Kneaders Smoothies

CranBerry Smoothie

12 oz cranberry juice chilled
1/2 cup nonfat peach yogurt
1/2 cup pineapple sherbet
1/2 cup frozen strawberries
1/2 cup peaches chilled
Blend Together


Guava Smoothie

12 oz guava juice chilled
1/2 cup plain nonfat yogurt
1/2 cup pineapple sherbet
1/2 cup frozen strawberries
1/2 cup frozen blueberries
1/3 of a banana
Blend Together



Blueberry Smoothie

1 cup vanilla lowfat yogurt
1 cup pineapple-orange-banana juice chilled
2 cup blueberries
1 TBSP sugar
Blend Together

Crepes

3 Eggs

1/2 Cup Milk

1/2 Cup Water

3 TBSP Butter Melted

3/4 Cup Flour

1/2 tsp Salt

Combine all ingredients in blender. Then cook crepes on stove. Top with sugar, jam, cinnamon, syrup ect...

Vanilla Pudding

1/3 CUP SUGAR
1/4 CUP CORNSTARCH
1/8 tsp SALT
2 3/4 CUP MILK
2 TBSP MARGARINE OR BUTTER
1 tsp VANILLA

In a medium saucepan, combine sugar, cornstarch, and salt. Gradually stir in milk until smooth. Stir constantly; bring mixture to a boil over medium heat and boil 1 minute. Remove from heat. Stir in margarine and vanilla.

Pudding Variations

Chocolate Pudding: Increase sugar to 2/3 cup and add 3 tablespoons unsweetened cocoa powder.

Butterscotch Pudding: Substitute brown sugar for the sugar and increase margarine to 3 tablespoons.

Banana Pudding: Mix banana slices into partially chilled vanilla pudding.

Polka Dot Pudding: Sprinkle chocolate chips onto partially chilled vanilla pudding.

MaRsHmAlLoW tAfFy PoPcOrN...

5-6 quarts(2-3 bags) popped pop corn...any flavor
2 cubes butter
8 oz bag marshmallows
1 1/3 C sugar
1/2 C corn syrup
1 tsp vanilla

Melt together in saucepan stirring almost constantly to help marshmallows melt.
Boil for 3 minutes and pour over popped corn and toss/stir.

FYI...3 bags of popcorn ends up being not very gooey. 2 1/2 bags is just about right.

super YUMMY apricot chicken.....

What you'll need....

1/2 jar apricot jam
1/2 bottle Russian dressing (16oz)
1/3-1/2 Cup catchup
1/3-1/2 Cup brown sugar

3-4 chicken breasts

Mix all ingredients together in bowl place chicken in baking dish and pour mixture over and under chicken.
Sprinkle a little (or a lot) extra brown sugar on top of each breast.
Bake at 375 uncovered for about an hour or until chicken is fully cooked.
serve over rice.

Optional...1 small can pineapple chunks. pour a little of the juice into mixture and place pineapple into baking dish around chicken. DELICIOUS!!!

BrEakFasT

EGG BABIES:

6 Eggs
1 Cup Milk
1 Cup Flour
1/4 teaspoon Salt
6 TBSP Butter

Melt butter in 9'' 13'' pan
Blend other ingredients together
Spread in Pan
Bake at 400 for 18 min
Top with syrup, powdered sugar, cinnamon ect...

I don't know the "real" name for these but my mom always called them egg babies while growing up. They are really fast and super easy.

Jalapeno Poppers

Jalapeno Poppers

2 8oz cream cheese
1 cup mayo
2 oz. jalapenos
4 oz. can green chilies
1 cup parmesan cheese

Mix first four ingredients together.
Put in a 9X9 pan. Top with cheese.
Bake @ 350 for 20 minutes.




This is an appetizer that we eat eat with corn chips. You could use crackers. When I made it I used the 1/3 reduced fat cream cheese and the light mayo. I used only about one ounce of the jalapenos. Just right for me (not to hot). Kelly would like the full 2oz. or more. Enjoy!